These Parmesan-dusted Brussels sprouts chips pair perfectly with a tangy, spicy feta-dill dip - a light, flavorful addition ...
The lowly sprout has had two strokes of good luck in recent years. First, in the late 1990s, brussels breeders started ...
Brussels sprouts and broccoli share strong disease-fighting traits, with some mechanisms unique to each vegetable.
A dipping sauce can really elevate these crispy, earthy veggies to the next level, too. Try the maple mustard dip mentioned ...
Roasted, cooked, or raw–many people love Brussels sprouts, especially in the cold season. But what is a healthy winter ...
Brussels sprouts are high in fiber and vitamins C and K. Eating this vegetable regularly may support digestive health and ...
Love 'em or hate 'em, Brussels sprouts are grown on thousands of acres in this state. The combination of cool air and sunny ...
Change in diet shown to have ‘targeted effect’ on a type of heart disease that otherwise typically has poor outcomes for ...
Once bitter and misunderstood, Brussels sprouts are now the star of the side dish scene—thanks to one surprisingly simple cooking method chefs swear by. Modern Brussels sprouts are less bitter and ...
Gardeners in Northern Europe may envy us our sunny gardens, where we can grow many sub-tropical plants along with the more ...