I’ve been growing herbs in the garden long enough to know they don’t require much. Just water, sunlight and my best ...

Many of the most commonly used herbs in the kitchen are easily grown indoors including basil, chives, dill, parsley, and ...

Start growing your own sage (Salvia officinalis) from seeds about 8 weeks before the last frost date in your area. Sow 2–3 ...

If you’re new to growing herbs, parsley is an excellent beginner's choice—and a great one for experienced gardeners as well. This fresh green will amp up your pasta and seafood dishes; plus, it's ...

From fresh basil to fresh mint from the farmers' market, herbs add flavor and freshness to so many recipes. However, buying those little plastic packages or potted plants at your grocery store, ...

Just because days are shorter and colder and the outdoor gardening days are over, that doesn’t mean growing must come to an end. Indoor green houseplants are an option, so add some herbs to the mix ...

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Growing herbs indoors year-round can be simple and rewarding with the right approach. You’ll want to provide plenty of natural light, maintain moderate temperatures, and keep humidity levels balanced ...

Proper watering is key to keeping African parsley healthy indoors. Water when the top inch of soil feels dry to touch but ...

Add garden fresh flavor to your meals year-round. Grow a few of your favorite herbs indoors, harvest and enjoy. Select a variety of herbs you and your family enjoy and use for cooking, decoration, or ...

Just because days are shorter and colder and the outdoor gardening days are over, that doesn’t mean growing must come to an end. Indoor green houseplants are an option, so add some herbs to the mix ...