These trends played out in the most popular recipes of 2025. There was comfort in a white sauce lasagna for a crowd, ...

Whether or not you plan to stay up until midnight, ring in the New Year with an impressive and delicious dessert. Celebrate ...

From six courses of French cuisine to sandwiches that curled at the corners, what was really served in dining cars through time?

The holiday season is coming up soon, and as people all over the world start preparing their Christmas menus, it's interesting to note how many different traditional foods there are, depending on ...

Cube bread and place in a greased baking dish. Sprinkle raisins over top and pour rum over them to soak. 2. Make Custard In a bowl whisk: milk, cream, eggs, both sugars, cinnamon, nutmeg, mixed ...

Lightly butter the bottom and sides of a 2-quart baking dish, 9″ x 13″ pan, or equivalent. Toss the bread cubes with 1 cup (170 grams) of the chopped semisweet chocolate, and place in the prepared pan ...

Jasper’s panettone bread pudding with amaretto sauce is a favorite. Jasper Mirable Jr. Jasper Mirabile Jr. — owner of Jasper’s Italian Restaurant and Marco Polo Italian Market — has plenty of dessert ...

Leeks and apples simmered in cider and bourbon add a touch of sweetness to this recipe, which is a nice contrast to the melted Cheddar. Pepper pot soup is legendary in the American Revolutionary War ...

In a large bowl, combine the apples, bread, almonds and raisins. In a medium bowl, whisk the eggs, and then add the sugar and whisk until well combined. Whisk in the almond paste and whisk well until ...

Yossy Arefi’s easy recipe turns a whole can of pumpkin into a luscious, custardy treat. By Mia Leimkuhler Good morning! Today we have for you: A bread pudding that’s proudly pumpkiny A one-pan chicken ...