She took acting, singing and modern jazz classes for 7 years. She enjoys skiing, rollerblading and sailing. Shirley began her career in 1993 at the Bataclan with La Compagnie des Saltimbanques , a ...

If you love sweet and tender fruit desserts but, honestly, do not have hours to spend in the kitchen, then a quick apricot ...

If you're craving a fresh twist on a classic French dessert, the apricot tarte tatin might just be your next favorite. Really ...

From the F&W Archives: In November 1978, just a few months into its existence, Food & Wine published a 12-page spread on the burgeoning trend of "la nouvelle cuisine" which had yet to fully conquer ...