Wine undergoes several process from vineyard to shop, including some that alter taste. These whiskey barrel aged wines have ...

American whiskey is shifting from blistering growth to facing serious headwinds. Here are 11 macro-trends that will shape the ...

In the heart of America's bourbon country, something interesting is happening with those old wooden barrels that once held ...

Corn and wheat whiskeys are redefining American whiskey in 2025, blending bold grain character with inventive aging to create ...

Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...

Barrels age in a warehouse in Bardstown, among more than 16 million aging in Kentucky. The spirits industry has slowed production dramatically as sales and imports have declined as they sit on a ...

There are a lot of older whiskeys on the market, and overall it’s kind of a mixed bag—some are very good, while others have spent a bit too much time in oak. A new release that happily falls into the ...