This festive treat often contains a hidden fève, or bean, and the person who finds it is crowned king or queen for the day, a fun tradition that adds a playful element to the celebration. The Galette ...

Step into the world of artisanal baking at Émilien Bakery in Montélimar, where the traditional French galette des rois takes center stage every January. This artic ...

For Epiphany 2026, Atelier Gato unveils three different King’s Cakes at its shops in Yvelines: the classic almond filling, a ...

For Epiphany 2026, Maison Caffet is unveiling two unique takes on the king cake: the Pomm'Envoûtée, featuring apples and ...

The following Los Angeles restaurants will be open for the holidays, with chefs and owners sharing why dining out can be one of the best ways to celebrate this season.

With my busy, often erratic schedule between the restaurants and work events, my favourite part of the week is finally getting the chance to sit down and have dinner with my family. The kids love ...

If the thought of making an apple pie from scratch has you immediately heading out to your local bakery, this apple galette is exactly what you need to bake instead. Consider it a lazy pie that ...

There’s something magical about leaning into the whimsy of the holidays, especially when it involves food. And Halloween is prime time for these sweet and savory shennanigans. Whether it’s turning ...

“Galettes,” wrote former F&W editor Margaret Eby, “are pie when you can't deal with pie.” And their rustic, unfussy charm is much of their appeal: no need to stress over making them look too polished.

As the golden beauty of fall unfurls, so does the ripening of one of nature’s most delicious and nutritious snacks: the mighty apple. This easy-to-pick fruit — a gentle twist releases it from the tree ...

At this time of year in the countryside, there are apples everywhere, said Abby Allen. Sadly, many of the apples produced are wasted – if not picked and consumed, they will slowly be broken down by ...