Our new collection of healthy dinner recipes is full of doable, delicious recipes to make on repeat, like this ginger chicken ...

A staple of Bluegrass cuisine, Kentucky burgoo is a hearty meat-and-vegetable stew that is versatile and easy to adjust to ...

When Ricardo Luis and his wife arrived in North Texas, money was tight. They scraped together enough money to buy a single ...

Birria is a beloved Christmas dish in Jalisco — here, it's tucked into tacos. A combination of tender chuck roast and succulent short ribs is marinated and then slow-cooked in adobo for lots of smoky ...

We’ve adapted Claudette Zepeda’s tried-and-true birria recipe for the Instant Pot, where pressure cooking delivers the same rich, smoky, chile-infused meat — without the hours of stovetop-tending.

Chef Jeremy Fall launched “Microwave,” a new Instagram cooking show, where he will share easy, microwave-only recipes via Instagram Reels. The first episode features a recipe for birria tacos, making ...

This recipe was inspired by the quesabirria tacos served at Rollies Mexican Patio in Tucson, Arizona. Bryan Roof visited Tucson and then shared his version with host Bridget Lancaster. Note: We prefer ...

One of southwest Detroit's most hotly anticipated new restaurants of 2025, Tacos Wuey is ready to open Friday on Vernor just west of West Grand Boulevard in Detroit. Chef Eddie Vargas has been ...

Craving rich, flavorful birria but want to keep it simple? This easy Birria de Res recipe cooks low and slow in your crock pot for tender, juicy beef every time. Perfect for tacos, quesabirrias or ...

In Tucson, birria has become a beloved local favorite with its tender, flavorful meat, and rich, aromatic consommé, offering a mouthwatering twist on traditional taco fare. This Guide is part of a ...

Lines form at birria and barbacoa stands as the sun rises, but cooks set up hours beforehand, patiently roasting meat and stirring pots of rich consomé. In Arleta, one fourth-generation taquero raises ...