Trump's pardon of Waddle and Gobble on Tuesday continues a tradition that goes back decades and wasn't always a pardon

People often wash turkey and other poultry before cooking because of long-standing habits and beliefs rather than food-safety benefits.

The design did not include a turkey. The phrase “E Pluribus Unum,” or “Out of Many, One,” was the only piece of their original idea that was incorporated in the final seal. That official design was approved in 1782, when Franklin was in France.

In our Thanksgiving episode of Cooking 101, Melissa shares the one recipe you need for a burnished, juicy turkey.

Discover creative turkey recipes that reinvent the classic Thanksgiving bird and bring bold, delicious new flavors to your holiday table.

The Tracy Lawrence's Mission: Possible Turkey Fry needs your help to make sure there's enough turkeys to go around. Organizers say one of the refrigerated trucks that store the turkeys went out, leaving the group scrambling to accommodate. If anyone is able to drop off a thawed or frozen turkey to the Nashville Fairgrounds, please do so.

1. In a soup pot over medium heat, heat the olive oil. Add the onion, carrots, and a generous pinch each of salt and pepper. Cook, stirring occasionally, for 5 minutes, or until slightly softened. 2. Pour in the turkey or chicken stock. Bring to a boil and add the pasta. Lower the heat and simmer for 7 minutes, or until the pasta is barely tender.

Pope Leo XIV is set to embark on his first trip abroad with a visit to Turkey, marking a key event in Catholic and Orthodox Christianity

Chef Ashton Keefe shows how to perfect your Thanksgiving turkey with three easy methods and time-saving tips for juicy results and smart leftovers on 'Fox & Friends.'

Check the turkey temperature at least 30 minutes before the timer goes off because birds might cook faster or slower than these approximate times.