If a recipe comes from Big Martha, you know it's going to be good! Watch as Martha and her mother knead and bake the dough for stollen, a German Christmas fruit bread: bit.ly/3MPf8RT | Martha Stewart

Martha’s mother’s galumpki recipe is a Kostyra family favorite. Martha learned to make this Polish stuffed cabbage dish from watching her mother, Big Martha, who had learned it from her mother. Get the recipe: bit.ly/48Pq4Vx | Martha Stewart

In this clip from the Martha Show, watch Martha and editorial food director Sarah Carey share their tips for roasting the perfect Thanksgiving turkey. https://bit.ly/2UGwIZX | Martha Stewart