Mouldy Old Dough
2:45
Mouldy Old Dough
Jan 28, 2010
last.fmLieutenant Pigeon
This recipe is 100 years old, my grandmother taught me! dough milk: 400 ml (14 fl oz) dried yeast: 7 g (0.2 oz) sugar: 40 g (1.4 oz) vegetable oil: 70 ml (2.4 fl oz) eggs: 2 pc flour: 750 g (26 oz) vegetable oil: 15 ml (0.5 fl oz) sugar: 40 g (1.4 oz) Ingredients soft butter: 200 g (7.1 oz) orange peel: 25 g (0.9 oz) raisins: 100 g (3.5 oz) cranberry: 100 g (3.5 oz) walnut: 100 g (3.5 oz) | Cookrate
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