@ameliachristiemiller is back in the Ottolenghi Test Kitchen, making our Afghani-style pulao with, you guessed it, black chickpeas. It’s fragrant, warming, and perfect for the season, but just as delicious at room temperature as a salad. You’ll find it in several of our delis, or you can make it yourself. The full recipe is available via the link in bio. | Ottolenghi
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Ottolenghi Test Kitchen - Shelf Love Neue Rezepte aus der Speisekammer. Einfach kochen, Ottolenghi-Style (German version)
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The Ottolenghi Test Kitchen team are here to take you on a journey through your kitchen cupboards, creating inspired recipes using humble ingredients. This is Ottolenghi, unplugged  OTTOLENGHI TEST KITCHEN: SHELF LOVE is available now: https://bit.ly/3kMCxmC | Penguin Random House SA | Facebook
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This is Ottolenghi, unplugged. Join the Ottolenghi Test Kitchen team as they raid their kitchen and turn whatever they find into delicious creations with an 'Ottolenghi' twist. This is how to cook, the OTK way. Pre-order OTTOLENGHI TEST KITCHEN: SHELF LOVE now: https://www.penguin.com.au/books/ottolenghi-test-kitchen-shelf-love-9781529109481 | Penguin Books Australia | Facebook
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