Bordelaise Sauce Made Easy — Chef’s Recipe! | Fallow

Rich Bordelaise Sauce 🌶️🍽️ (red wine steak sauce) Ingredients 📝 2 medium shallots, finely diced 1/3 cup cabernet sauvignon or another full-bodied red wine 1 cup rich beef stock 1 1/2 tsp balsamic vinegar 4 sprigs of thyme, stripped 2 tbsp unsalted butter to finish Salt and black pepper to taste Instructions 🔪 In a saucepan, sauté the shallots in a little butter until softened. Add the wine, beef stock, balsamic vinegar, and thyme. Simmer until the sauce is reduced by half. Remove from heat a

How to Make Bordelaise Sauce! | Fallow