“Shake n Bake” chicken nuggets -cube 4-6 large chicken breasts into 1 inch pieces -to a gallon size zip lock bag add: -1/4 c nutritional yeast -1/2 cup almond flour -1/4 cup cornmeal -1/2 Tbs of each of the following: Garlic powder Onion powder Chili powder Smoked paprika Salt -MAKE sure to taste this now BEFORE adding the chicken! You want it to be a little extra salty at this point , not too much but a little more than you usually do. -add the cubed chicken to the bag and shake well until coat