119K views · 3.8K reactions | SUNDAY DEMO: The smell of this Onion Soup with Vermicelli wafting out of the kitchen will have everyone stopping in to see what’s cooking. Not only is it easy to make, but you can freeze the stock and save it for another day! | Jacques Pépin Foundation | Facebook
2:04
119K views · 3.8K reactions | SUNDAY DEMO: The smell of this …
59.1K views6 days ago
FacebookJacques Pépin Foundation
Vermicelli Soup - Jacques Pépin Foundation
Vermicelli Soup - Jacques Pépin Foundation
Jan 4, 2021
jp.foundation
365K views · 9.2K reactions | Budget Tuesday: We're not done with soup season yet! This quick and easy Vermicelli Soup was a favorite of Claudine's growing up, and Jacques' mom made if for him, too! It's a perfect way to use up whatever is hanging out in your fridge. | Jacques Pépin Foundation | Facebook
4:02
365K views · 9.2K reactions | Budget Tuesday: We're not done with sou…
181.6K views1 month ago
FacebookJacques Pépin Foundation
Hello. Making soup is something I have done for over 70 years. I love soup. I always make enough to freeze. Here is a black bean soup. I hope you make it for your family and friends. Have a good day. Be well. -JP | Jacques Pépin
6:43
Hello. Making soup is something I have done for over 70 years. I lov…
396.4K viewsFeb 16, 2022
FacebookJacques Pépin
117K views · 6.5K reactions | Sunday Demo - Leek and potato soup, two...
8:34
117K views · 6.5K reactions | Sunday Demo - Leek and potato s…
118K views6 days ago
FacebookJacques Pépin Foundation
Hello. As you may know, I am quite miserly in the kitchen. Here is a soup using pea-pods that is very inexpensive and quite delicious. I hope you try it and have a good day. Be well. -JP | Jacques Pépin
5:26
Hello. As you may know, I am quite miserly in the kitchen. Here is a so…
309.7K viewsJun 20, 2022
FacebookJacques Pépin
In this episode of "American Masters at Home," Jacques Pépin teaches us how to make onion soup gratinée. [VID: Jacques Pépin demonstrates how to make onion soup gratinée in his kitchen. Transcript: Hi, I'm Jacques Pépin, and this is "American Masters at Home." Today, I want to show you how to make the real onion soup gratinée, the real. You can do an onion soup, just the onion sautéed with the chicken stock or beef stock, and serve it like this by itself, and that would be an onion soup. But whe
6:44
In this episode of "American Masters at Home," Jacques Pépin …
767.5K viewsNov 18, 2021
FacebookAmerican Masters
4:45
308K views · 13K reactions | Hello. Here is a classic recipe for peas. …
308.4K views2 weeks ago
FacebookJacques Pépin
5:08
Pépin loves a cold soup in the summer, and this recipe for tomat…
183.6K viewsDec 2, 2021
FacebookAmerican Masters
4:56
Sausage Cassoulet | Jacques Pépin Cooking At Home | KQED
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4:55
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Chicken in Cream Sauce | Jacques Pépin Cooking At Home | KQED
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Jacques Pépin Dices an Onion | Bon Appétit
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Classic French Onion (Onyo) Soup! | Chef Jean-Pierre
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3:56
How To Make French Onion Soup (Onion Soup Gratinée) | Jacques P…
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Grandma's Favorite Steak | Jacques Pépin Cooking At Home | KQED
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4:12
Easy homemade bread | Jacques Pépin Cooking at Home | KQED
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String beans and shallots | Jacques Pépin Cooking At Home | KQED
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Earth to Table: Jacques Pépin: More Fast Food My Way | KQED
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Chicken Leg with Yams | Jacques Pépin Cooking at Home | KQED
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Duck - Julia's Original Chef Recipe, Jacques' Roasted Duck Salad | Jul…
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Simple Sweet Notes (204): Jacques Pépin: More Fast Food My Way
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