Chicken Persillade - Jacques Pépin Foundation
jp.foundation
Chicken Persillade - Jacques Pépin Foundation
In this video, Chef Pepin prepares chicken breast with the traditional persillade — a mixture of garlic and parsley.
Mar 18, 2021
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Top videos
540K views · 24K reactions | Hello. An easy weekday dinner is chicken breast. I cook it carefully so as to keep it moist. I hope you make this with your family and friends. Have a good day. Be well. -JP | Jacques Pépin | Facebook
5:05
540K views · 24K reactions | Hello. An easy weekday dinner is chicken breast. I cook it carefully so as to keep it moist. I hope you make this with your family and friends. Have a good day. Be well. -JP | Jacques Pépin | Facebook
FacebookJacques Pépin
540.1K views2 weeks ago
580K views · 2.3K reactions | Jacques Pepin's Chicken Jardiniere...
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580K views · 2.3K reactions | Jacques Pepin's Chicken Jardiniere...
FacebookTasting Table
580.8K views1 week ago
305K views · 14K reactions | Hello. Here is a very easy way to prepare a breast of chicken. The Garlic and Parsley can also be used for other meats, fish and vegetables. I hope you try this with your family this week. Have a good day. Be well. -JP | Jacques Pépin | Facebook
4:53
305K views · 14K reactions | Hello. Here is a very easy way to prepare a breast of chicken. The Garlic and Parsley can also be used for other meats, fish and vegetables. I hope you try this with your family this week. Have a good day. Be well. -JP | Jacques Pépin | Facebook
FacebookJacques Pépin
305.6K views2 weeks ago
Jacques Pépin Cooking Shows
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211.7K views1 week ago
Budget Tuesday: Polenta Gratin. Looking for an easy and inexpensive side dish? Follow along as Chef Jacques shows how to make this simple polenta gratin. | Jacques Pépin Foundation
3:03
Budget Tuesday: Polenta Gratin. Looking for an easy and inexpensive side dish? Follow along as Chef Jacques shows how to make this simple polenta gratin. | Jacques Pépin Foundation
FacebookJacques Pépin Foundation
357.4K viewsSep 18, 2024
Watch 26 Free Episodes of Jacques Pépin’s TV Show, More Fast Food My Way
Watch 26 Free Episodes of Jacques Pépin’s TV Show, More Fast Food My Way
openculture.com
Dec 14, 2020
540K views · 24K reactions | Hello. An easy weekday dinner is chicken breast. I cook it carefully so as to keep it moist. I hope you make this with your family and friends. Have a good day. Be well. -JP | Jacques Pépin | Facebook
5:05
540K views · 24K reactions | Hello. An easy weekday dinner is chicke…
540.1K views2 weeks ago
FacebookJacques Pépin
580K views · 2.3K reactions | Jacques Pepin's Chicken Jardiniere...
2:26
580K views · 2.3K reactions | Jacques Pepin's Chicken Jardinier…
580.8K views1 week ago
FacebookTasting Table
305K views · 14K reactions | Hello. Here is a very easy way to prepare a breast of chicken. The Garlic and Parsley can also be used for other meats, fish and vegetables. I hope you try this with your family this week. Have a good day. Be well. -JP | Jacques Pépin | Facebook
4:53
305K views · 14K reactions | Hello. Here is a very easy way to prepar…
305.6K views2 weeks ago
FacebookJacques Pépin
Chicken in Cream Sauce: Jacques Pépin Cooking At Home | KQED
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Oct 3, 2023
kqed.org
Hello. We often make variations of this dish, Chicken and Rice, at home. It is one of Gloria’s favorites. I hope you try it with your family. Have a good weekend. Be well. -JP | Jacques Pépin
4:25
Hello. We often make variations of this dish, Chicken and Rice, at ho…
2.3M viewsDec 4, 2020
FacebookJacques Pépin
Hello. Here is an easy Chicken dish that reminds me of of Lyon, where I grew up. I hope you try this with your family this weekend. Have a good day. Be well. -JP | Jacques Pépin
5:45
Hello. Here is an easy Chicken dish that reminds me of of Lyon, wher…
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FacebookJacques Pépin
Hello. Here is a very easy way to use some leftover chicken. I hope you try this with your family and friends. Have a good day. Be well. -JP | Jacques Pépin
4:56
Hello. Here is a very easy way to use some leftover chicken. I hope you …
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FacebookJacques Pépin
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1.9M views · 52K reactions | Hello. Probably what I cook most often f…
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0:41
Recipe: Jacques Pépin’s Garlic Chicken Breasts
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