Restaurant-quality congee? #congee #cantonesefood #chinesefood #chinesecongee #chineserecipe

Connie Kazan on Instagram: "Vegan Garlic Naan Ingredients For the dough: • 4 ¼ cups all-purpose flour • 2 cups warm water • 1 tablespoon sugar • 1 teaspoon yeast • 1 teaspoon salt • 1 tablespoon extra virgin olive oil For the garlic topping: • ¼ cup olive oil • 3 cloves garlic, smashed • ⅛ cup chopped parsley or cilantro ⸻ Instructions 1. Activate the yeast: In a large bowl, combine warm water, yeast, and sugar. Let it sit for about 5 minutes until the yeast starts to foam. 2. Make the dough: Ad

Zouk on Instagram: "Uske liye phone, lip balm, scrunchie sab carry kar raha tha… ab Zouk ki bag bhi carry karunga 💁‍♂️✨ [Zouk,Diwali, Gift Box, Handbags, Handcrafted, Vegan, Gift Ideas, Gifitng Box] #Zouk #Handcrafted #Handbags #GiftingIdeas #Gifts #GiftBox #ZoukGiftBox #GiftShop #VeganProducts #bestgifts #diwaligiftideas #diwali #diwaligifthampers #diwalihamper"

Behind the Scenes at Secret Congee Part 3 | Seattle Foodie #seattleplumber